Call for Papers Closed

 

The submission deadline has passed, however if you are interested in presenting a poster, please contact Tiffany Perry.

 

Submitting is quick and easy

  • Submit a 200 word abstract. Please do not include tables or figures.
  • We have 12 Interest Areas; within those Interest Areas you can find even more detailed session descriptions on the Technical Presentations page.
  • We need the names of all contributors, plus the affiliation of each.
    Be sure to tell us who will be presenting.
  • And please remember, these presentations CANNOT be commercial in nature. If your content has a commercial focus, please consider attending as an Industry Showcase Partner.

 

Broad topic interest areas

Agricultural Microscopy  |  Analytical  |  Biotechnology

Edible Applications Technology  |  Industrial Oil Products

Health and Nutrition  |  Lipid Oxidation and Quality

Phospholipid  |  Processing |  Professional Educators

Protein and Co-Products  |  Surfactants and Detergents

 

Focus areas relevant to interest area:

Algal Technology • Analysis • Biobased Products

Cosmetic Chemistry • Enzyme and Chemical Reactions • Food Security

Formulation • Health • Nonfood Uses • Nutrition

Process and Manufacturing • Safety • Structure/Function • Sustainability

 

View a complete list of topics and focus areas.

 

 

Curious how we evaluate the abstracts?

  • Relevance to session topic
  • Creativity and originality of content
  • Tangible message, solutions, and best practice(s)
  • Absence of commercial bias
  • Detailed preliminary abstract content. Thorough descriptions will allow the session chairs to make an informed decision as to the placement of your presentation

 

Review Abstract Submission Guidelines (.pdf)

 

Review Quality Standards for Abstract Content (.pdf)

 


 

Organize a Hot Topic Symposia

The AOCS Program Committee is accepting proposals for sessions to be presented as part of the Hot Topics Symposia.

 

Hot Topics

 


 

 

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